Our Food
Developed with ingenuity, demanding standards and the freshest ingredients, the food at Goldleaf Restaurant is sure to bring you comfort and satisfaction.
Oyster Mee Sua
Perfected Over Decades
Nostalgic and heartwarming.
Created by a team of ten award winning chefs from Taiwan, our food offers comfort and nostalgia to diners. Cooked with loving expert skill our dishes will be sure to delight and satisfy you.
Come visit Goldleaf Restaurant today and taste for yourself.
Steamed Pork Patty With Salted Fish
Our Food
Oyster Mee Sua
Using the freshest ingredients, the food at Goldleaf Restaurant is sure to bring you comfort and satisfaction.
Perfected Over Decades
Nostalgic and heartwarming.
Created by a team of ten award winning chefs from Taiwan, our food offers comfort and nostalgia to diners. Cooked with loving expert skill our dishes will be sure to delight and satisfy you.
Come visit Goldleaf Restaurant today and taste for yourself.
Steamed Pork Patty With Salted Fish
French Beans with Minced meat & Dried Shrimps
Goldleaf Restaurant Signature Dishes
Braised Pork Belly with Preserved Vegetables
梅菜扣肉
Sautéed Diced Chicken with Dried Chili & Cashew Nuts
宮保雞丁
Omelette with Chye Por
菜脯蛋
Goldleaf Restaurant Signature Dishes
Braised Pork Belly with Preserved Vegetables
梅菜扣肉
Sautéed Diced Chicken with Dried Chili & Cashew Nuts
宮保雞丁
Omelette with Chye Por
菜脯蛋
Goldleaf Prawn Rolls
金叶虾枣
Goldleaf Prawn Rolls
金叶虾枣
Claypot Beancurd with Assorted Vegetables
砂煲豆腐
Oyster Vermicelli
蚝面线
Claypot Beancurd with Assorted Vegetables
砂煲豆腐
Oyster Vermicelli
蚝面线
Fried Minced Pork with Olives
橄榄肉碎
Signature Fried Rice
招牌炒饭
Fried Minced Pork with Olives
橄榄肉碎
Signature Fried Rice
招牌炒饭
Steamed Pork Patty with Salted Egg Yolk and Salted Fish
咸蛋咸鱼蒸肉饼
Steamed Pork Patty with Salted Egg Yolk and Salted Fish
咸蛋咸鱼蒸肉饼
Cockles with Goldleaf Special Sauce/Sambal
新鲜生蛤 (特製醬/三芭)
Black Pepper Prawns
黑椒蝦
Taiwanese Lettuce (Stir-fried/Sambal)
凊炒鹅菜
Cockles with Goldleaf Special Sauce/Sambal
新鲜生蛤 (特製醬/三芭)
Black Pepper Prawns
黑椒蝦
Taiwanese Lettuce (Stir-fried/Sambal)
凊炒鹅菜
