Serving the best Taiwanese Porridge since 1971, we continue our tradition of only using the best.
Serving the best Taiwanese Porridge since 1971, we continue our tradition of only using the best.
The history of Goldleaf Restaurant
Goldleaf Restaurant was founded in 1971 by a group of Singaporean businessmen who wanted to preserve the taste of old-school, family style Chinese cuisine. We were determined to serve dishes that offer comfort and nostalgia to all who come through our doors.
We started the restaurant in Orchard Road and specially selected a team of experienced Taiwanese chefs, who put together a mouth-watering selection of dishes that reminded everyone of home. These dishes have since become our customers’ “comfort food”.
Over the last 48 years, Goldleaf Restaurant has been faithful to preserve the tradition and taste of our food and we continue to serve the same Taiwanese-style porridge and food that rpovides warmth and comfort to our customers and friends.
The meal we had at Goldleaf was definitely very filling and we left the place wholly satisfied. I know many of my friends love having porridge with their tze-char dishes as it is one of their listed comfort foods which is why I’d definitely bring them to Goldleaf.
